Follow these four steps and you’ll be whipping up a beef wellington in your new kitchen in no time.

Measuring the Kitchen correctly is a pre-requisite, without which everything else fails. In managment the first step planning and the last step controlling are most important which enable to work to be done in order. Same in the department of Modular Kitchen, planning and designing the layout is the most important. In the recent years, we have observed that many companies which are well known have been reported to have lost goodwill due to mis-management in measuring the kitchens properly. The Architect or the kitchen designer should be experienced and a pro of his field to have foolproof design and a layout. Everything from ordering, material planning and kitchen installation depends on correct measurement. Hence, we have a special department taking care of all the nitty gritty in measurement and designing of a modular kitchen.

Planning is the first step before we initiate any work in the field of modular kitchen. Our Team would sit down with the customer and discuss on the points which the need in their Kitchen. We must plan how many units are to there, as to which materials to use like sinks, fittings, finishes, appliances, counter tops, handles etc. These must be carefully selected as kitchen once designed would be initiated to the next step which is Ordering. Hence, planning must be once and it must be final.

After designing and planning, we order the kitchen to our production Unit. Usually a kitchen takes about 8 - 10 days in the product cycle as many orders might be in the pipeline. This is an important stage where your kitchen is given the industrial finish and perfection from all angles.

At last, the material including your kitchen carcass and shutters land up on your site. Our Experienced installers would then start the installation work which may take up to 2 - 3 days. After the installation is over, you may take a demo on your kitchen usage inlcuding tips on how to clean your kitchen and how to maintain it for a good period of time.